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Small-Batch, Woodfire-Roasted Coffee in Canada

At Harubaku Coffee, we craft bold, distinctive coffee using an ancient method: woodfire roasting. Inspired by traditional Japanese charcoal techniques, our beans are slow-roasted in small batches over real fire.

Each roast is guided by instinct and passion. The result? Deep, smoky flavor. Balanced sweetness. A finish you’ll remember.

Whether you prefer dark, medium, or honey-process beans, our curated selection of specialty coffee delivers complexity in every cup. Roasted fresh in Canada and shipped direct to your door.

Shop now and taste the fire-roasted difference.

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