Oaxaca - Medium Roast

Oaxaca, Mexico – Medium Roast

From the lush highlands of Oaxaca comes a beautifully balanced coffee with depth, sweetness, and character. Grown at high elevation and carefully roasted by Harubaku Coffee, this medium roast delivers a smooth, comforting cup with just enough brightness to keep things interesting.

Expect bright citrus upfront, followed by rich notes of prune and caramel, finishing with a soft chocolate backbone that lingers on the palate. The result is a well-rounded, satisfying coffee that works perfectly as a daily driver—black or with a splash of milk.

This is a classic, honest coffee that showcases the craftsmanship of Oaxaca’s coffee-growing regions and Harubaku’s small-batch roasting approach.

Details:

• Origin: Oaxaca, Mexico

• Roast Level: Medium

• Altitude: 1,960 MASL

• Tasting Notes: Citrus, Prune, Caramel, Chocolate

• Format: Whole Bean

• Weight: 225 g

Roasted fresh in small batches for maximum flavor.